SPICY COCONUT CHICKEN

Ingredients:

400 ml coconut milk
1 chicken, cut in 12 pieces
salt to taste
3/4 tsp pepper powder
1 tsp nutmeg powder
1 tsp coriander powder
2 cups water
1/4 cup oil
2 onions, sliced
1 tsp garlic paste
1/4 tsp soy sauce
3 tsp bay leaves
2 cup mushrooms, cut into halves
2 tsp lemon juice

Method:

• In a bowl coat the chicken with salt, pepper, nutmeg powder & coriander powder. Leave for 1 hour.
• Heat oil and fry onions till brown .
• Remove the onions & in the same oil fry the chicken pieces till brown.
• Return the fried onions to the pan.
• Add garlic paste,soya sauce,,bay leaves,mushrooms & coconut milk & simmer uncovered till the chicken is cooked & there is a thick gravy.
• Remove from fire.
• Add lemon juice .

Posted By Prema

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